I started working at Nizza Foods on a temporary basis since the beginning of Nizza Foods in September 1997. I was only 15 years old at this stage and only worked at the factory during my school holidays.
I started my journey officially at Nizza Foods on the 1st of July 2008, after 18 months working as a teacher, I decided to join my father and mother with our family business. I started with administrative tasks, then HR etc. Shortly after I started, my mom was no longer full time involved with the business and I took over some of her work, which included creditors and debtors.
Today, almost 10 years later, I have learned so much from answering telephones and taking orders, working on the factory floor to managing our business with a great management team.
I love spending time with my family. In the 10 years I’ve been with Nizza Foods, I had 4 lovely kids. Yes, it is crazy and a busy household, but I wouldn’t change it for the world.